The graceful form of willow, as well as its exotic Asian origin, make it popular in decorative arts. |
Willow
is a species of tree that I see often mention in bonsai books, but not nearly
as often as an actual bonsai. In all the time Ive been involved in the CBS
annual show, I’ve only seen one willow, the lovely example the Jose Cueto
displayed last year.
Although
the genus Salix-what are commonly known as willows-has about 400 member species,
the word willow evokes images of the Weeping Willow. Originating in China, Salix
babylonica spread rapidly through human traffic through out Asia and into the
Near Eat and Europe via Silk Road trade. Willows readily hybridize,"promiscuously and indiscriminately" in the scientific
literature,so the tree we know as Weeping willow may or not be S.
baylonica-botanists are unsure, even to the point of believing the pure species
is extinct in the wild.
A willow bonsai, just leafing out in spring. |
But what about
willow as bonsai? Easy to find gorgeous pictures of lush, graceful willow
bonsai by searching the internet, but what if you want one in your back
yard? Willows grow at a prodigious rate, and are not shy about abandoning
entire branches if they feel stressed. This means that you may put lots of time
and effort into planning a good looking bonsai only to have the tree react to
your pruning by shutting down those branches and putting out a crop of new buds
all over.
Ironically weeping willows don’t weep much. That is, the amount
of weep and hang in the branches looks right on a full size tree, but is not
proportional for a bonsai. This means that every branch you can convince to
keep alive and growing will need to be either wired or weighted. Wiring the
branch to get a nice tight down ward curve, and then weighting it to get a nice
downward drop if especially effective, and saves on wire.
After a few years of getting nowhere with the wild cuttings,
they went in the yard waste bin. The workshop willow hung on well enough to
stay alive, but never looked good. The entire top canopy of the tree died back,
and I had to start all over with essentially on branch and a trunk. Luckily,
willows will pop new buds like crazy.
What really changed was the way the will was taken care of. I
had been using a standard deciduous bonsai mix, and keeping the tree in the
same general area as elms and ficus. Last year after repotting, I watered it by immersion- pot and all in a plastic oil change pan. It sat there soaking
up water while I did other things. I got distracted, left it alone and long
story short, that willow sat in that water filled pan all summer.That tree acted like a totally different willow from the one I
had been acquainted with! IT grew like crazy, and never showed a sign of the
blight or canker or heebie-jeebie that had plagued before. This spring at
repotting, I put it into it’s own blend of soil-75% bark/25% Turface. There
were a few dead twigs to remove, but nothing like the usual die off over late
summer/winter. Overwintering was different, as well: it had spent all other
winters in the garage with the azaleas, pomegranates and Chinese elms. It spent
the winter of 17/18 outside on the grass with no mulch! I cant say that
the change in winter care had any effect on the overall health of the tree,
other than to prove these guys are really tough.
We are used to the idea of bonsai as the art that is never
really finished. Keeping a willow bonsai is pretty vivid proof of that
idea. This is a tree that will likely have a different profile from year to
year. Success seems to come from keeping it moist to the point of wetness, and
accepting that it will not fit into the cookie cutter bonsai styles but will be
it’s own thing
With care, patience and luck, willow makes a lovely bonsai. |
"Willow Water Recipe" There are two substances found in the willow tree that enhance root growth, Salicylic acid and Indolebutyric acid. When you make willow water, both these acids leach into the water and provide beneficial effects for your cuttings. They help your cuttings fight off bacteria, fungi and infections – giving them a better chance to survive. They also help speed up the rooting process.
Gather about two cups of pencil-thin willow branches cut to 1-3 inch lengths. Steep twigs in a half-gallon of boiling water overnight. Refrigerated liquid kept in a jar with a tight-fitting lid will remain effective up to two months. (Label jar so you won’t confuse it with your homemade moonshine.) Overnight, soak cuttings you wish to root. Or water soil into which you have planted your cuttings with the willow water. Two applications should be sufficient. Some cuttings root directly in a jar of willow water. Make a fresh batch for each use. You can also use lukewarm water and let twigs soak for 24-48 hours. Another way to make willow water is to let a handfull of willow twigs root in clean wa
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